I write this knowing its been about 3 weeks since I fed poor Leroy, and I was reading some sourdough tutorials the other day and thought it would be nice if I could start someone else on their own sourdough experience.
Would anyone reading be interested in a small packet of dehydrated starter made from Leroy's discards this week when I feed him (likely on Friday). I will gladly set out a pan of starter to dehydrate if anyone is interested. He's quite gassy and he's developed a nice strong sour flavor in just a few months.
If you're interested - just leave a comment with your email address so I can contact you off blog.
I'll also be spending Friday making some yummy treats to take to the farmer's market on Saturday.
Bacon & Cheddar Popovers, Pepperoni & Cheddar popovers and cookies of some form. If I decide on something good I'll share the recipe here.
Now that fall is here (its only supposed to be in the upper 30s for a low on Saturday) I'll be blogging my cooking efforts again as the heat and humidity won't prevent me from baking & cooking.
I'll also be sharing recipes I've found that I think others will like that I may not be able to eat (those containing mushrooms are a good example).
-frawg
